Czechia vs Poland: Flax, raw or retted — Yield

Czechia
2,538 kg/ha
in 2010
Poland
2,325 kg/ha
in 2024
Czechia rank
7th
Poland rank
8th

Flax, raw or retted — Yield over time

  • Czechia
  • Poland
01.0k2.0k3.0k196119922024

How they compare

Czechia currently reports 2,538 kg/ha against 2,325 kg/ha in Poland, a difference of 213 kg/ha.

That makes Czechia's figure about 1.1 times Poland's.

The two have swapped places 2 times across 18 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 7th and Poland ranks 8th of 38 countries.

Czechia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Czechia Poland Difference Ahead
1990s 3,075 kg/ha 654.83 kg/ha 2,420 kg/ha Czechia
2000s 2,749 kg/ha 795.05 kg/ha 1,954 kg/ha Czechia
2010s 2,538 kg/ha 364.1 kg/ha 2,174 kg/ha Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher flax, raw or retted — yield, Czechia or Poland?
Czechia, at 2,538 kg/ha against 2,325 kg/ha in Poland as of 2010.
What is the difference in flax, raw or retted — yield between Czechia and Poland?
213 kg/ha, with Czechia ahead.
How many years of comparable data are there for Czechia and Poland?
18 years are reported by both, from 1993 to 2010.
How do Czechia and Poland rank globally for flax, raw or retted — yield?
Czechia ranks 7th and Poland ranks 8th of 38 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Flax, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Poland: Flax, raw or retted — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/flax-raw-or-retted-yield/czechia/poland/

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About this data

Indicator
Flax, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,371 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.