New Caledonia vs Tajikistan: Fish and seafood production
New Caledonia
5,000 tonnes
in 2023
Tajikistan
4,000 tonnes
in 2023
New Caledonia rank
161st
Tajikistan rank
164th
Fish and seafood production over time
- New Caledonia
- Tajikistan
How they compare
New Caledonia currently reports 5,000 tonnes against 4,000 tonnes in Tajikistan, a difference of 1,000 tonnes.
That makes New Caledonia's figure about 1.2 times Tajikistan's.
Across all 32 years both countries report, New Caledonia has been ahead every year.
New Caledonia ranks 161st and Tajikistan ranks 164th of 192 countries.
New Caledonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Caledonia | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,050 tonnes | 881.25 tonnes | 3,169 tonnes | New Caledonia |
| 2000s | 5,499 tonnes | 323 tonnes | 5,176 tonnes | New Caledonia |
| 2010s | 5,200 tonnes | 1,700 tonnes | 3,500 tonnes | New Caledonia |
| 2020s | 5,000 tonnes | 3,750 tonnes | 1,250 tonnes | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fish and seafood production, New Caledonia or Tajikistan?
- New Caledonia, at 5,000 tonnes against 4,000 tonnes in Tajikistan as of 2023.
- What is the difference in fish and seafood production between New Caledonia and Tajikistan?
- 1,000 tonnes, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Tajikistan?
- 32 years are reported by both, from 1992 to 2023.
- How do New Caledonia and Tajikistan rank globally for fish and seafood production?
- New Caledonia ranks 161st and Tajikistan ranks 164th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β processed by Our World in Data, published as Fish and seafood production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Fish and seafood production is measured as the sum of seafood from wild catch and fish farming (aquaculture).