El Salvador vs Kazakhstan: Fish and seafood production
El Salvador
58,000 tonnes
in 2023
Kazakhstan
47,000 tonnes
in 2023
El Salvador rank
105th
Kazakhstan rank
108th
Fish and seafood production over time
- El Salvador
- Kazakhstan
How they compare
El Salvador currently reports 58,000 tonnes against 47,000 tonnes in Kazakhstan, a difference of 11,000 tonnes.
That makes El Salvador's figure about 1.2 times Kazakhstan's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Kazakhstan ahead.
El Salvador ranks 105th and Kazakhstan ranks 108th of 192 countries.
Across the 4 decades both report, El Salvador averaged higher in 3 and Kazakhstan in 1.
Head to head by decade
| Decade | El Salvador | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,101 tonnes | 46,156 tonnes | 33,055 tonnes | Kazakhstan |
| 2000s | 38,352 tonnes | 35,116 tonnes | 3,236 tonnes | El Salvador |
| 2010s | 57,700 tonnes | 41,900 tonnes | 15,800 tonnes | El Salvador |
| 2020s | 58,000 tonnes | 47,500 tonnes | 10,500 tonnes | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fish and seafood production, El Salvador or Kazakhstan?
- El Salvador, at 58,000 tonnes against 47,000 tonnes in Kazakhstan as of 2023.
- What is the difference in fish and seafood production between El Salvador and Kazakhstan?
- 11,000 tonnes, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Kazakhstan?
- 32 years are reported by both, from 1992 to 2023.
- How do El Salvador and Kazakhstan rank globally for fish and seafood production?
- El Salvador ranks 105th and Kazakhstan ranks 108th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β processed by Our World in Data, published as Fish and seafood production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Fish and seafood production is measured as the sum of seafood from wild catch and fish farming (aquaculture).