Americas vs Jamaica: Fish & Products — Food aid received

Americas
2 t
in 2010
Jamaica
251 t
in 2006
Americas rank
21st
Jamaica rank
24th

Fish & Products — Food aid received over time

  • Americas
  • Jamaica
02.0k4.0k6.0k8.0k198819992010

How they compare

Jamaica currently reports 251 t against 2 t in Americas, a difference of 249 t.

That makes Jamaica's figure about 125.5 times Americas's.

Across all 8 years both countries report, Americas has been ahead every year.

Americas ranks 21st and Jamaica ranks 24th of 22 groups.

Americas has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Americas Jamaica Difference Ahead
1980s 8,440 t 4,166 t 4,274 t Americas
1990s 4,759 t 1,531 t 3,227 t Americas
2000s 1,066 t 251 t 815 t Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fish & products — food aid received, Americas or Jamaica?
Jamaica, at 251 t against 2 t in Americas as of 2006.
What is the difference in fish & products — food aid received between Americas and Jamaica?
249 t, with Jamaica ahead.
How many years of comparable data are there for Americas and Jamaica?
8 years are reported by both, from 1988 to 2006.
How do Americas and Jamaica rank globally for fish & products — food aid received?
Americas ranks 21st and Jamaica ranks 24th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fish & Products — Food aid received. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Jamaica: Fish & Products — Food aid received. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/compare/fish-and-products-food-aid-received/americas/jamaica/

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About this data

Indicator
Fish & Products — Food aid received
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 1,188 data points, 1988–2016
Last refreshed