North Macedonia, Republic of vs Uzbekistan, Republic of: Figs β Yield
Figs β Yield over time
- North Macedonia, Republic of
- Uzbekistan, Republic of
How they compare
Uzbekistan, Republic of currently reports 20,193 kg/ha against 17,626 kg/ha in North Macedonia, Republic of, a difference of 2,567 kg/ha.
That makes Uzbekistan, Republic of's figure about 1.1 times North Macedonia, Republic of's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was North Macedonia, Republic of ahead.
North Macedonia, Republic of ranks 5th and Uzbekistan, Republic of ranks 3rd of 51 countries.
Across the 4 decades both report, North Macedonia, Republic of averaged higher in 2 and Uzbekistan, Republic of in 2.
Head to head by decade
| Decade | North Macedonia, Republic of | Uzbekistan, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,331 kg/ha | 9,968 kg/ha | 362.95 kg/ha | North Macedonia, Republic of |
| 2000s | 14,376 kg/ha | 12,741 kg/ha | 1,635 kg/ha | North Macedonia, Republic of |
| 2010s | 16,279 kg/ha | 24,151 kg/ha | 7,872 kg/ha | Uzbekistan, Republic of |
| 2020s | 17,447 kg/ha | 22,436 kg/ha | 4,989 kg/ha | Uzbekistan, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs β yield, North Macedonia, Republic of or Uzbekistan, Republic of?
- Uzbekistan, Republic of, at 20,193 kg/ha against 17,626 kg/ha in North Macedonia, Republic of as of 2024.
- What is the difference in figs β yield between North Macedonia, Republic of and Uzbekistan, Republic of?
- 2,567 kg/ha, with Uzbekistan, Republic of ahead.
- How many years of comparable data are there for North Macedonia, Republic of and Uzbekistan, Republic of?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia, Republic of and Uzbekistan, Republic of rank globally for figs β yield?
- North Macedonia, Republic of ranks 5th and Uzbekistan, Republic of ranks 3rd of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.