Lebanon vs Oceania: Figs — Yield
Figs — Yield over time
- Lebanon
- Oceania
How they compare
Lebanon currently reports 5,360 kg/ha against 1,003 kg/ha in Oceania, a difference of 4,357 kg/ha.
That makes Lebanon's figure about 5.3 times Oceania's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 27th and Oceania ranks 26th of 55 countries.
Across the 7 decades both report, Lebanon averaged higher in 5 and Oceania in 2.
Head to head by decade
| Decade | Lebanon | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,245 kg/ha | 7,711 kg/ha | 466.6 kg/ha | Oceania |
| 1970s | 7,694 kg/ha | 8,139 kg/ha | 445.22 kg/ha | Oceania |
| 1980s | 7,214 kg/ha | 3,963 kg/ha | 3,251 kg/ha | Lebanon |
| 1990s | 10,140 kg/ha | 3,033 kg/ha | 7,108 kg/ha | Lebanon |
| 2000s | 5,311 kg/ha | 1,900 kg/ha | 3,410 kg/ha | Lebanon |
| 2010s | 5,188 kg/ha | 1,145 kg/ha | 4,042 kg/ha | Lebanon |
| 2020s | 5,631 kg/ha | 1,015 kg/ha | 4,616 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — yield, Lebanon or Oceania?
- Lebanon, at 5,360 kg/ha against 1,003 kg/ha in Oceania as of 2024.
- What is the difference in figs — yield between Lebanon and Oceania?
- 4,357 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Oceania rank globally for figs — yield?
- Lebanon ranks 27th and Oceania ranks 26th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.