Land Locked Developing Countries (LLDCs) vs Yemen: Figs β€” Yield

Land Locked Developing Countries (LLDCs)
6,755 kg/ha
in 2024
Yemen
10,052 kg/ha
in 2017
Land Locked Developing Countries (LLDCs) rank
9th
Yemen rank
10th

Figs β€” Yield over time

  • Land Locked Developing Countries (LLDCs)
  • Yemen
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Yemen currently reports 10,052 kg/ha against 6,755 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 3,297 kg/ha.

That makes Yemen's figure about 1.5 times Land Locked Developing Countries (LLDCs)'s.

Across all 39 years both countries report, Yemen has been ahead every year.

Land Locked Developing Countries (LLDCs) ranks 9th and Yemen ranks 10th of 26 groups.

Yemen has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Land Locked Developing Countries (LLDCs) Yemen Difference Ahead
1970s 2,907 kg/ha 5,505 kg/ha 2,597 kg/ha Yemen
1980s 3,065 kg/ha 6,183 kg/ha 3,118 kg/ha Yemen
1990s 3,709 kg/ha 7,781 kg/ha 4,072 kg/ha Yemen
2000s 6,868 kg/ha 9,953 kg/ha 3,085 kg/ha Yemen
2010s 6,355 kg/ha 10,447 kg/ha 4,092 kg/ha Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs β€” yield, Land Locked Developing Countries (LLDCs) or Yemen?
Yemen, at 10,052 kg/ha against 6,755 kg/ha in Land Locked Developing Countries (LLDCs) as of 2017.
What is the difference in figs β€” yield between Land Locked Developing Countries (LLDCs) and Yemen?
3,297 kg/ha, with Yemen ahead.
How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Yemen?
39 years are reported by both, from 1979 to 2017.
How do Land Locked Developing Countries (LLDCs) and Yemen rank globally for figs β€” yield?
Land Locked Developing Countries (LLDCs) ranks 9th and Yemen ranks 10th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Figs β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 3,996 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.