Jordan vs Yemen: Figs — Yield
Figs — Yield over time
- Jordan
- Yemen
How they compare
Yemen currently reports 10,052 kg/ha against 9,223 kg/ha in Jordan, a difference of 829 kg/ha.
That makes Yemen's figure about 1.1 times Jordan's.
The two have swapped places 4 times across 39 shared years of data; in 1979 it was Yemen ahead.
Jordan ranks 11th and Yemen ranks 10th of 55 countries.
Yemen has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Jordan | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1,749 kg/ha | 5,505 kg/ha | 3,756 kg/ha | Yemen |
| 1980s | 4,696 kg/ha | 6,183 kg/ha | 1,487 kg/ha | Yemen |
| 1990s | 5,366 kg/ha | 7,781 kg/ha | 2,414 kg/ha | Yemen |
| 2000s | 5,163 kg/ha | 9,953 kg/ha | 4,791 kg/ha | Yemen |
| 2010s | 4,737 kg/ha | 10,447 kg/ha | 5,710 kg/ha | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — yield, Jordan or Yemen?
- Yemen, at 10,052 kg/ha against 9,223 kg/ha in Jordan as of 2017.
- What is the difference in figs — yield between Jordan and Yemen?
- 829 kg/ha, with Yemen ahead.
- How many years of comparable data are there for Jordan and Yemen?
- 39 years are reported by both, from 1979 to 2017.
- How do Jordan and Yemen rank globally for figs — yield?
- Jordan ranks 11th and Yemen ranks 10th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.