Malta vs Romania: Figs — Production

Malta
40 t
in 2024
Romania
0 t
in 2024
Malta rank
53rd
Romania rank
55th

Figs — Production over time

  • Malta
  • Romania
0200400600196119922024

How they compare

Malta currently reports 40 t against 0 t in Romania, a difference of 40 t.

Across all 7 years both countries report, Malta has been ahead every year.

Malta ranks 53rd and Romania ranks 55th of 74 countries.

Malta has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Malta Romania Difference Ahead
2010s 45 t 0 t 45 t Malta
2020s 56 t 0 t 56 t Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — production, Malta or Romania?
Malta, at 40 t against 0 t in Romania as of 2024.
What is the difference in figs — production between Malta and Romania?
40 t, with Malta ahead.
How many years of comparable data are there for Malta and Romania?
7 years are reported by both, from 2018 to 2024.
How do Malta and Romania rank globally for figs — production?
Malta ranks 53rd and Romania ranks 55th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Figs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 4,578 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.