Europe vs Jordan: Figs — Gross Production Index Number
Europe
120.18
in 2024
Jordan
132.94
in 2024
Europe rank
9th
Jordan rank
8th
Figs — Gross Production Index Number over time
- Europe
- Jordan
How they compare
Jordan currently reports 132.94 against 120.18 in Europe, a difference of 12.76.
That makes Jordan's figure about 1.1 times Europe's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Jordan ahead.
Europe ranks 9th and Jordan ranks 8th of 21 groups.
Across the 7 decades both report, Europe averaged higher in 4 and Jordan in 3.
Head to head by decade
| Decade | Europe | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 835.72 | 1,683 | 847.37 | Jordan |
| 1970s | 447.24 | 140.82 | 306.42 | Europe |
| 1980s | 284.51 | 206.88 | 77.64 | Europe |
| 1990s | 173.5 | 303.64 | 130.14 | Jordan |
| 2000s | 109.78 | 244.59 | 134.8 | Jordan |
| 2010s | 100.65 | 84.97 | 15.68 | Europe |
| 2020s | 116.87 | 111.03 | 5.84 | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — gross production index number, Europe or Jordan?
- Jordan, at 132.94 against 120.18 in Europe as of 2024.
- What is the difference in figs — gross production index number between Europe and Jordan?
- 12.76, with Jordan ahead.
- How many years of comparable data are there for Europe and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Jordan rank globally for figs — gross production index number?
- Europe ranks 9th and Jordan ranks 8th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.