Americas vs Greece: Figs — Gross Production Index Number
Americas
96.32
in 2024
Greece
111.91
in 2017
Americas rank
15th
Greece rank
14th
Figs — Gross Production Index Number over time
- Americas
- Greece
How they compare
Greece currently reports 111.91 against 96.32 in Americas, a difference of 15.59.
That makes Greece's figure about 1.2 times Americas's.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Greece ahead.
Americas ranks 15th and Greece ranks 14th of 21 groups.
Across the 6 decades both report, Americas averaged higher in 2 and Greece in 4.
Head to head by decade
| Decade | Americas | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 136.2 | 774.68 | 638.48 | Greece |
| 1970s | 131.84 | 604.23 | 472.39 | Greece |
| 1980s | 123.94 | 517.76 | 393.82 | Greece |
| 1990s | 108.28 | 244.22 | 135.94 | Greece |
| 2000s | 111.85 | 108.43 | 3.41 | Americas |
| 2010s | 101.05 | 99.65 | 1.4 | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher figs — gross production index number, Americas or Greece?
- Greece, at 111.91 against 96.32 in Americas as of 2017.
- What is the difference in figs — gross production index number between Americas and Greece?
- 15.59, with Greece ahead.
- How many years of comparable data are there for Americas and Greece?
- 57 years are reported by both, from 1961 to 2017.
- How do Americas and Greece rank globally for figs — gross production index number?
- Americas ranks 15th and Greece ranks 14th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Figs — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.