Iraq vs Lebanon: Figs — Area harvested

Iraq
933 ha
in 2024
Lebanon
651 ha
in 2024
Iraq rank
24th
Lebanon rank
26th

Figs — Area harvested over time

  • Iraq
  • Lebanon
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Iraq currently reports 933 ha against 651 ha in Lebanon, a difference of 282 ha.

That makes Iraq's figure about 1.4 times Lebanon's.

The two have swapped places 6 times across 40 shared years of data; in 1985 it was Iraq ahead.

Iraq ranks 24th and Lebanon ranks 26th of 68 countries.

Across the 5 decades both report, Iraq averaged higher in 3 and Lebanon in 2.

Head to head by decade

Decade Iraq Lebanon Difference Ahead
1980s 4,476 ha 1,050 ha 3,426 ha Iraq
1990s 3,716 ha 1,523 ha 2,193 ha Iraq
2000s 1,295 ha 1,743 ha 448.4 ha Lebanon
2010s 954.4 ha 1,098 ha 143.3 ha Lebanon
2020s 1,060 ha 677.8 ha 382.4 ha Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — area harvested, Iraq or Lebanon?
Iraq, at 933 ha against 651 ha in Lebanon as of 2024.
What is the difference in figs — area harvested between Iraq and Lebanon?
282 ha, with Iraq ahead.
How many years of comparable data are there for Iraq and Lebanon?
40 years are reported by both, from 1985 to 2024.
How do Iraq and Lebanon rank globally for figs — area harvested?
Iraq ranks 24th and Lebanon ranks 26th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Lebanon: Figs — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/figs-area-harvested/iraq/lebanon/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.