Armenia vs Palestine: Figs — Area harvested

Armenia
266 ha
in 2024
Palestine
279 ha
in 2022
Armenia rank
35th
Palestine rank
33rd

Figs — Area harvested over time

  • Armenia
  • Palestine
05001.0k1.5k2.0k2.5k199420092024

How they compare

Palestine currently reports 279 ha against 266 ha in Armenia, a difference of 13 ha.

Across all 19 years both countries report, Palestine has been ahead every year.

Armenia ranks 35th and Palestine ranks 33rd of 68 countries.

Palestine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Armenia Palestine Difference Ahead
2000s 194.5 ha 1,269 ha 1,075 ha Palestine
2010s 224.4 ha 503.7 ha 279.3 ha Palestine
2020s 248 ha 298 ha 50 ha Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher figs — area harvested, Armenia or Palestine?
Palestine, at 279 ha against 266 ha in Armenia as of 2022.
What is the difference in figs — area harvested between Armenia and Palestine?
13 ha, with Palestine ahead.
How many years of comparable data are there for Armenia and Palestine?
19 years are reported by both, from 2004 to 2022.
How do Armenia and Palestine rank globally for figs — area harvested?
Armenia ranks 35th and Palestine ranks 33rd of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Figs — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Palestine: Figs — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/figs-area-harvested/armenia/west-bank-and-gaza/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.