Sweden vs Uruguay: Fibre Crops, Fibre Equivalent — Area harvested

Sweden
0 ha
in 1987
Uruguay
0 ha
in 2004
Sweden rank
115th
Uruguay rank
115th

Fibre Crops, Fibre Equivalent — Area harvested over time

  • Sweden
  • Uruguay
01.0k2.0k3.0k196119822004

How they compare

Sweden currently reports 0 ha against 0 ha in Uruguay, a difference of 0 ha.

The two have swapped places 1 time across 27 shared years of data; in 1961 it was Sweden ahead.

Sweden ranks 115th and Uruguay ranks 115th of 133 countries.

Across the 3 decades both report, Sweden averaged higher in 1 and Uruguay in 2.

Head to head by decade

Decade Sweden Uruguay Difference Ahead
1960s 1,393 ha 1,361 ha 32.44 ha Sweden
1970s 0 ha 1,164 ha 1,164 ha Uruguay
1980s 0 ha 112.12 ha 112.12 ha Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fibre crops, fibre equivalent — area harvested, Sweden or Uruguay?
Sweden, at 0 ha against 0 ha in Uruguay as of 1987.
What is the difference in fibre crops, fibre equivalent — area harvested between Sweden and Uruguay?
0 ha, with Sweden ahead.
How many years of comparable data are there for Sweden and Uruguay?
27 years are reported by both, from 1961 to 1987.
How do Sweden and Uruguay rank globally for fibre crops, fibre equivalent — area harvested?
Sweden ranks 115th and Uruguay ranks 115th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fibre Crops, Fibre Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sweden vs Uruguay: Fibre Crops, Fibre Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/fibre-crops-fibre-equivalent-area-harvested/sweden/uruguay/

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About this data

Indicator
Fibre Crops, Fibre Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 9,571 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.