Chad vs France: Fibre Crops, Fibre Equivalent — Area harvested

Chad
136,000 ha
in 2024
France
115,876 ha
in 2017
Chad rank
28th
France rank
31st

Fibre Crops, Fibre Equivalent — Area harvested over time

  • Chad
  • France
0100.0k200.0k300.0k400.0k196119922024

How they compare

Chad currently reports 136,000 ha against 115,876 ha in France, a difference of 20,124 ha.

That makes Chad's figure about 1.2 times France's.

Across all 57 years both countries report, Chad has been ahead every year.

Chad ranks 28th and France ranks 31st of 133 countries.

Chad has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Chad France Difference Ahead
1960s 298,797 ha 58,586 ha 240,211 ha Chad
1970s 279,591 ha 46,010 ha 233,581 ha Chad
1980s 155,919 ha 51,703 ha 104,216 ha Chad
1990s 252,906 ha 52,102 ha 200,804 ha Chad
2000s 235,735 ha 78,923 ha 156,812 ha Chad
2010s 213,125 ha 83,554 ha 129,571 ha Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fibre crops, fibre equivalent — area harvested, Chad or France?
Chad, at 136,000 ha against 115,876 ha in France as of 2024.
What is the difference in fibre crops, fibre equivalent — area harvested between Chad and France?
20,124 ha, with Chad ahead.
How many years of comparable data are there for Chad and France?
57 years are reported by both, from 1961 to 2017.
How do Chad and France rank globally for fibre crops, fibre equivalent — area harvested?
Chad ranks 28th and France ranks 31st of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fibre Crops, Fibre Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs France: Fibre Crops, Fibre Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/fibre-crops-fibre-equivalent-area-harvested/chad/france/

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About this data

Indicator
Fibre Crops, Fibre Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 9,571 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.