Fiji vs Peru: Fertilizer consumption (kilograms per hectare of arable land)

Fiji
96.89 kilograms per hectare of arable land
in 2024
Peru
93.5 kilograms per hectare of arable land
in 2024
Fiji rank
95th
Peru rank
98th

Fertilizer consumption (kilograms per hectare of arable land) over time

  • Fiji
  • Peru
050100150200196119922024

How they compare

Fiji currently reports 96.89 kilograms per hectare of arable land against 93.5 kilograms per hectare of arable land in Peru, a difference of 3.39 kilograms per hectare of arable land.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Peru ahead.

Fiji ranks 95th and Peru ranks 98th of 199 countries.

Across the 7 decades both report, Fiji averaged higher in 4 and Peru in 3.

Head to head by decade

Decade Fiji Peru Difference Ahead
1960s 66.55 kilograms per hectare of arable land 34.76 kilograms per hectare of arable land 31.8 kilograms per hectare of arable land Fiji
1970s 141.26 kilograms per hectare of arable land 36.17 kilograms per hectare of arable land 105.09 kilograms per hectare of arable land Fiji
1980s 155.82 kilograms per hectare of arable land 35.85 kilograms per hectare of arable land 119.97 kilograms per hectare of arable land Fiji
1990s 112.95 kilograms per hectare of arable land 37.94 kilograms per hectare of arable land 75.01 kilograms per hectare of arable land Fiji
2000s 56.47 kilograms per hectare of arable land 80.18 kilograms per hectare of arable land 23.71 kilograms per hectare of arable land Peru
2010s 72.87 kilograms per hectare of arable land 114.24 kilograms per hectare of arable land 41.36 kilograms per hectare of arable land Peru
2020s 100.35 kilograms per hectare of arable land 108.72 kilograms per hectare of arable land 8.37 kilograms per hectare of arable land Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fertilizer consumption, Fiji or Peru?
Fiji, at 96.89 kilograms per hectare of arable land against 93.5 kilograms per hectare of arable land in Peru as of 2024.
What is the difference in fertilizer consumption between Fiji and Peru?
3.39 kilograms per hectare of arable land, with Fiji ahead.
How many years of comparable data are there for Fiji and Peru?
64 years are reported by both, from 1961 to 2024.
How do Fiji and Peru rank globally for fertilizer consumption?
Fiji ranks 95th and Peru ranks 98th of 199 countries.
Where does this data come from?
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Fertilizer consumption (kilograms per hectare of arable land). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Peru: Fertilizer consumption. Statizoid, drawing on FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Retrieved 24 October 2026, from https://agriculture.statizoid.com/compare/fertilizer-consumption-kilograms-per-hectare-of-arable-land/fiji/peru/

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About this data

Indicator
Fertilizer consumption (kilograms per hectare of arable land)
Unit
kilograms per hectare of arable land
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
246 places, 12,878 data points, 1961–2024
Last refreshed

Fertilizer consumption measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. For the purpose of data dissemination, FAO has adopted the concept of a calendar year (January to December). Some countries compile fertilizer data on a calendar year basis, while others are on a split-year basis. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.