Morocco vs Sri Lanka: Fat of pigs — Producing Animals/Slaughtered
Fat of pigs — Producing Animals/Slaughtered over time
- Morocco
- Sri Lanka
How they compare
Sri Lanka currently reports 12,765 An against 12,353 An in Morocco, a difference of 412 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 147th and Sri Lanka ranks 146th of 172 countries.
Across the 7 decades both report, Morocco averaged higher in 2 and Sri Lanka in 5.
Head to head by decade
| Decade | Morocco | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,556 An | 15,944 An | 8,612 An | Morocco |
| 1970s | 20,560 An | 18,012 An | 2,548 An | Morocco |
| 1980s | 10,561 An | 20,693 An | 10,132 An | Sri Lanka |
| 1990s | 13,700 An | 27,218 An | 13,518 An | Sri Lanka |
| 2000s | 12,000 An | 27,456 An | 15,456 An | Sri Lanka |
| 2010s | 12,598 An | 22,864 An | 10,266 An | Sri Lanka |
| 2020s | 12,301 An | 19,459 An | 7,159 An | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fat of pigs — producing animals/slaughtered, Morocco or Sri Lanka?
- Sri Lanka, at 12,765 An against 12,353 An in Morocco as of 2024.
- What is the difference in fat of pigs — producing animals/slaughtered between Morocco and Sri Lanka?
- 412 An, with Sri Lanka ahead.
- How many years of comparable data are there for Morocco and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Sri Lanka rank globally for fat of pigs — producing animals/slaughtered?
- Morocco ranks 147th and Sri Lanka ranks 146th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fat of pigs — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.