Net Food Importing Developing Countries (NFIDCs) vs Nigeria: FAO Model — Total non-agricultural AFS employment — Value

Net Food Importing Developing Countries (NFIDCs)
92,468 1000 No
in 2023
Nigeria
36,370 1000 No
in 2023
Net Food Importing Developing Countries (NFIDCs) rank
4th
Nigeria rank
4th

FAO Model — Total non-agricultural AFS employment — Value over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Nigeria
20.0k40.0k60.0k80.0k100.0k200020112023

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 92,468 1000 No against 36,370 1000 No in Nigeria, a difference of 56,098 1000 No.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 2.5 times Nigeria's.

Across all 24 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Net Food Importing Developing Countries (NFIDCs) ranks 4th and Nigeria ranks 4th of 31 groups.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Nigeria Difference Ahead
2000s 57,625 1000 No 18,340 1000 No 39,285 1000 No Net Food Importing Developing Countries (NFIDCs)
2010s 79,865 1000 No 25,882 1000 No 53,983 1000 No Net Food Importing Developing Countries (NFIDCs)
2020s 90,883 1000 No 30,830 1000 No 60,053 1000 No Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fao model — total non-agricultural afs employment — value, Net Food Importing Developing Countries (NFIDCs) or Nigeria?
Net Food Importing Developing Countries (NFIDCs), at 92,468 1000 No against 36,370 1000 No in Nigeria as of 2023.
What is the difference in fao model — total non-agricultural afs employment — value between Net Food Importing Developing Countries (NFIDCs) and Nigeria?
56,098 1000 No, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Nigeria?
24 years are reported by both, from 2000 to 2023.
How do Net Food Importing Developing Countries (NFIDCs) and Nigeria rank globally for fao model — total non-agricultural afs employment — value?
Net Food Importing Developing Countries (NFIDCs) ranks 4th and Nigeria ranks 4th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as FAO Model — Total non-agricultural AFS employment — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs Nigeria: FAO Model — Total non-agricultural AFS employment — Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/fao-model-total-non-agricultural-afs-employment-value/net-food-importing-developing-countries-nfidcs/nigeria/

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About this data

Indicator
FAO Model — Total non-agricultural AFS employment — Value
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 4,118 data points, 2000–2023
Last refreshed

The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.