Cyprus vs Netherlands (Kingdom of the): FAO Model — Share of agricultural employment in total AFS employment

Cyprus
26.03 %
in 2023
Netherlands (Kingdom of the)
22.16 %
in 2023
Cyprus rank
124th
Netherlands (Kingdom of the) rank
127th

FAO Model — Share of agricultural employment in total AFS employment over time

  • Cyprus
  • Netherlands (Kingdom of the)
0102030200020112023

How they compare

Cyprus currently reports 26.03 % against 22.16 % in Netherlands (Kingdom of the), a difference of 3.87 %.

That makes Cyprus's figure about 1.2 times Netherlands (Kingdom of the)'s.

The two have swapped places 5 times across 24 shared years of data; in 2000 it was Netherlands (Kingdom of the) ahead.

Cyprus ranks 124th and Netherlands (Kingdom of the) ranks 127th of 137 countries.

Across the 3 decades both report, Cyprus averaged higher in 1 and Netherlands (Kingdom of the) in 2.

Head to head by decade

Decade Cyprus Netherlands (Kingdom of the) Difference Ahead
2000s 26.62 % 30.54 % 3.91 % Netherlands (Kingdom of the)
2010s 26.58 % 28.19 % 1.61 % Netherlands (Kingdom of the)
2020s 26.89 % 24.31 % 2.58 % Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fao model — share of agricultural employment in total afs employment, Cyprus or Netherlands (Kingdom of the)?
Cyprus, at 26.03 % against 22.16 % in Netherlands (Kingdom of the) as of 2023.
What is the difference in fao model — share of agricultural employment in total afs employment between Cyprus and Netherlands (Kingdom of the)?
3.87 %, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Netherlands (Kingdom of the)?
24 years are reported by both, from 2000 to 2023.
How do Cyprus and Netherlands (Kingdom of the) rank globally for fao model — share of agricultural employment in total afs employment?
Cyprus ranks 124th and Netherlands (Kingdom of the) ranks 127th of 137 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as FAO Model — Share of agricultural employment in total AFS employment — Male — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cyprus vs Netherlands (Kingdom of the): FAO Model — Share of agricultural employment in total AFS employment. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/fao-model-share-of-agricultural-employment-in-total-afs-employment-male-value/cyprus/netherlands-kingdom-of-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/fao-model-share-of-agricultural-employment-in-total-afs-employment-male-value/cyprus/netherlands-kingdom-of-the/">Cyprus vs Netherlands (Kingdom of the): FAO Model — Share of agricultural employment in total AFS employment</a> — Statizoid

About this data

Indicator
FAO Model — Share of agricultural employment in total AFS employment — Male — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,347 data points, 2000–2023
Last refreshed

The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.