Greece vs Honduras: Evaporated & Condensed Milk — Production

Greece
560 t
in 2023
Honduras
1,011 t
in 2023
Greece rank
70th
Honduras rank
68th

Evaporated & Condensed Milk — Production over time

  • Greece
  • Honduras
05.0k10.0k15.0k20.0k201020162023

How they compare

Honduras currently reports 1,011 t against 560 t in Greece, a difference of 451 t.

That makes Honduras's figure about 1.8 times Greece's.

The two have swapped places 3 times across 14 shared years of data; in 2010 it was Greece ahead.

Greece ranks 70th and Honduras ranks 68th of 82 countries.

Across the 2 decades both report, Greece averaged higher in 1 and Honduras in 1.

Head to head by decade

Decade Greece Honduras Difference Ahead
2010s 11,846 t 609.98 t 11,236 t Greece
2020s 1,230 t 1,320 t 90.22 t Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher evaporated & condensed milk — production, Greece or Honduras?
Honduras, at 1,011 t against 560 t in Greece as of 2023.
What is the difference in evaporated & condensed milk — production between Greece and Honduras?
451 t, with Honduras ahead.
How many years of comparable data are there for Greece and Honduras?
14 years are reported by both, from 2010 to 2023.
How do Greece and Honduras rank globally for evaporated & condensed milk — production?
Greece ranks 70th and Honduras ranks 68th of 82 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Evaporated & Condensed Milk — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Honduras: Evaporated & Condensed Milk — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/compare/evaporated-and-condensed-milk-production/greece/honduras/

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About this data

Indicator
Evaporated & Condensed Milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,866 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.