French Polynesia vs Guam: Employment in agrifood systems by subindustry and sex: Total — Value
Employment in agrifood systems by subindustry and sex: Total — Value over time
- French Polynesia
- Guam
How they compare
French Polynesia currently reports 1.8 1000 No against 0.98 1000 No in Guam, a difference of 0.82 1000 No.
That makes French Polynesia's figure about 1.8 times Guam's.
Across all 24 years both countries report, French Polynesia has been ahead every year.
French Polynesia ranks 136th and Guam ranks 138th of 139 countries.
French Polynesia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | French Polynesia | Guam | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.69 1000 No | 1.45 1000 No | 1.24 1000 No | French Polynesia |
| 2010s | 2.14 1000 No | 1.17 1000 No | 0.974 1000 No | French Polynesia |
| 2020s | 1.87 1000 No | 0.9775 1000 No | 0.8925 1000 No | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher employment in agrifood systems by subindustry and sex: total — value, French Polynesia or Guam?
- French Polynesia, at 1.8 1000 No against 0.98 1000 No in Guam as of 2023.
- What is the difference in employment in agrifood systems by subindustry and sex: total — value between French Polynesia and Guam?
- 0.82 1000 No, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Guam?
- 24 years are reported by both, from 2000 to 2023.
- How do French Polynesia and Guam rank globally for employment in agrifood systems by subindustry and sex: total — value?
- French Polynesia ranks 136th and Guam ranks 138th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.