Cabo Verde vs Ecuador: Employment in agrifood systems by subindustry and sex: Total — Value
Employment in agrifood systems by subindustry and sex: Total — Value over time
- Cabo Verde
- Ecuador
How they compare
Ecuador currently reports 4,379 1000 No against 34.77 1000 No in Cabo Verde, a difference of 4,344 1000 No.
That makes Ecuador's figure about 126.0 times Cabo Verde's.
Across all 24 years both countries report, Ecuador has been ahead every year.
Cabo Verde ranks 30th and Ecuador ranks 32nd of 30 countries.
Ecuador has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cabo Verde | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 41.63 1000 No | 2,940 1000 No | 2,898 1000 No | Ecuador |
| 2010s | 44.46 1000 No | 3,528 1000 No | 3,483 1000 No | Ecuador |
| 2020s | 34.08 1000 No | 4,330 1000 No | 4,296 1000 No | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher employment in agrifood systems by subindustry and sex: total — value, Cabo Verde or Ecuador?
- Ecuador, at 4,379 1000 No against 34.77 1000 No in Cabo Verde as of 2023.
- What is the difference in employment in agrifood systems by subindustry and sex: total — value between Cabo Verde and Ecuador?
- 4,344 1000 No, with Ecuador ahead.
- How many years of comparable data are there for Cabo Verde and Ecuador?
- 24 years are reported by both, from 2000 to 2023.
- How do Cabo Verde and Ecuador rank globally for employment in agrifood systems by subindustry and sex: total — value?
- Cabo Verde ranks 30th and Ecuador ranks 32nd of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.