Malta vs Saint Vincent and the Grenadines: Employment in agrifood systems by subindustry and sex: Agriculture

Malta
2.8 1000 No
in 2023
Saint Vincent and the Grenadines
3.34 1000 No
in 2023
Malta rank
131st
Saint Vincent and the Grenadines rank
129th

Employment in agrifood systems by subindustry and sex: Agriculture over time

  • Malta
  • Saint Vincent and the Grenadines
2345200020112023

How they compare

Saint Vincent and the Grenadines currently reports 3.34 1000 No against 2.8 1000 No in Malta, a difference of 0.54 1000 No.

That makes Saint Vincent and the Grenadines's figure about 1.2 times Malta's.

Across all 24 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

Malta ranks 131st and Saint Vincent and the Grenadines ranks 129th of 139 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Malta Saint Vincent and the Grenadines Difference Ahead
2000s 2.84 1000 No 5.02 1000 No 2.17 1000 No Saint Vincent and the Grenadines
2010s 2.06 1000 No 4.15 1000 No 2.09 1000 No Saint Vincent and the Grenadines
2020s 2.37 1000 No 3.47 1000 No 1.11 1000 No Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher employment in agrifood systems by subindustry and sex: agriculture, Malta or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 3.34 1000 No against 2.8 1000 No in Malta as of 2023.
What is the difference in employment in agrifood systems by subindustry and sex: agriculture between Malta and Saint Vincent and the Grenadines?
0.54 1000 No, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Malta and Saint Vincent and the Grenadines?
24 years are reported by both, from 2000 to 2023.
How do Malta and Saint Vincent and the Grenadines rank globally for employment in agrifood systems by subindustry and sex: agriculture?
Malta ranks 131st and Saint Vincent and the Grenadines ranks 129th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Saint Vincent and the Grenadines: Employment in agrifood systems by subindustry and sex: Agriculture. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-male-all-age/malta/st-vincent-and-the-grenadines/

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<a href="https://agriculture.statizoid.com/compare/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-male-all-age/malta/st-vincent-and-the-grenadines/">Malta vs Saint Vincent and the Grenadines: Employment in agrifood systems by subindustry and sex: Agriculture</a> — Statizoid

About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,373 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.