Madagascar vs Mexico: Employment in agrifood systems by subindustry and sex: Agriculture
Employment in agrifood systems by subindustry and sex: Agriculture over time
- Madagascar
- Mexico
How they compare
Mexico currently reports 5,880 1000 No against 5,696 1000 No in Madagascar, a difference of 184 1000 No.
Across all 24 years both countries report, Mexico has been ahead every year.
Madagascar ranks 14th and Mexico ranks 13th of 139 countries.
Mexico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Madagascar | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,519 1000 No | 5,591 1000 No | 2,072 1000 No | Mexico |
| 2010s | 4,664 1000 No | 6,042 1000 No | 1,378 1000 No | Mexico |
| 2020s | 5,476 1000 No | 5,975 1000 No | 498.93 1000 No | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher employment in agrifood systems by subindustry and sex: agriculture, Madagascar or Mexico?
- Mexico, at 5,880 1000 No against 5,696 1000 No in Madagascar as of 2023.
- What is the difference in employment in agrifood systems by subindustry and sex: agriculture between Madagascar and Mexico?
- 184 1000 No, with Mexico ahead.
- How many years of comparable data are there for Madagascar and Mexico?
- 24 years are reported by both, from 2000 to 2023.
- How do Madagascar and Mexico rank globally for employment in agrifood systems by subindustry and sex: agriculture?
- Madagascar ranks 14th and Mexico ranks 13th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.