Italy vs Sierra Leone: Employment in agrifood systems by subindustry and sex: Agriculture
Employment in agrifood systems by subindustry and sex: Agriculture over time
- Italy
- Sierra Leone
How they compare
Italy currently reports 642.81 1000 No against 632.58 1000 No in Sierra Leone, a difference of 10.23 1000 No.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Italy ahead.
Italy ranks 49th and Sierra Leone ranks 50th of 139 countries.
Across the 3 decades both report, Italy averaged higher in 2 and Sierra Leone in 1.
Head to head by decade
| Decade | Italy | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 683.3 1000 No | 586.54 1000 No | 96.76 1000 No | Italy |
| 2010s | 616.37 1000 No | 618.06 1000 No | 1.68 1000 No | Sierra Leone |
| 2020s | 669.71 1000 No | 619.77 1000 No | 49.95 1000 No | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher employment in agrifood systems by subindustry and sex: agriculture, Italy or Sierra Leone?
- Italy, at 642.81 1000 No against 632.58 1000 No in Sierra Leone as of 2023.
- What is the difference in employment in agrifood systems by subindustry and sex: agriculture between Italy and Sierra Leone?
- 10.23 1000 No, with Italy ahead.
- How many years of comparable data are there for Italy and Sierra Leone?
- 24 years are reported by both, from 2000 to 2023.
- How do Italy and Sierra Leone rank globally for employment in agrifood systems by subindustry and sex: agriculture?
- Italy ranks 49th and Sierra Leone ranks 50th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.