Peru vs United States of America: Employment in agrifood systems by subindustry and sex: Agriculture

Peru
4,241 1000 No
in 2023
United States of America
2,658 1000 No
in 2023
Peru rank
24th
United States of America rank
25th

Employment in agrifood systems by subindustry and sex: Agriculture over time

  • Peru
  • United States of America
01.0k2.0k3.0k4.0k5.0k200020112023

How they compare

Peru currently reports 4,241 1000 No against 2,658 1000 No in United States of America, a difference of 1,583 1000 No.

That makes Peru's figure about 1.6 times United States of America's.

Across all 24 years both countries report, Peru has been ahead every year.

Peru ranks 24th and United States of America ranks 25th of 145 countries.

Peru has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Peru United States of America Difference Ahead
2000s 3,837 1000 No 2,766 1000 No 1,071 1000 No Peru
2010s 4,043 1000 No 2,829 1000 No 1,214 1000 No Peru
2020s 4,546 1000 No 2,699 1000 No 1,847 1000 No Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher employment in agrifood systems by subindustry and sex: agriculture, Peru or United States of America?
Peru, at 4,241 1000 No against 2,658 1000 No in United States of America as of 2023.
What is the difference in employment in agrifood systems by subindustry and sex: agriculture between Peru and United States of America?
1,583 1000 No, with Peru ahead.
How many years of comparable data are there for Peru and United States of America?
24 years are reported by both, from 2000 to 2023.
How do Peru and United States of America rank globally for employment in agrifood systems by subindustry and sex: agriculture?
Peru ranks 24th and United States of America ranks 25th of 145 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Peru vs United States of America: Employment in agrifood systems by subindustry and sex: Agriculture. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-all-age-ranges-or/peru/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-all-age-ranges-or/peru/united-states-of-america/">Peru vs United States of America: Employment in agrifood systems by subindustry and sex: Agriculture</a> — Statizoid

About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 4,429 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.