Kenya vs Myanmar: Employment in agrifood systems by subindustry and sex: Agriculture
Employment in agrifood systems by subindustry and sex: Agriculture over time
- Kenya
- Myanmar
How they compare
Kenya currently reports 10,417 1000 No against 9,900 1000 No in Myanmar, a difference of 517 1000 No.
That makes Kenya's figure about 1.1 times Myanmar's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Myanmar ahead.
Kenya ranks 12th and Myanmar ranks 14th of 145 countries.
Across the 3 decades both report, Kenya averaged higher in 1 and Myanmar in 2.
Head to head by decade
| Decade | Kenya | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8,093 1000 No | 12,168 1000 No | 4,075 1000 No | Myanmar |
| 2010s | 10,012 1000 No | 12,127 1000 No | 2,115 1000 No | Myanmar |
| 2020s | 10,394 1000 No | 10,153 1000 No | 241.58 1000 No | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher employment in agrifood systems by subindustry and sex: agriculture, Kenya or Myanmar?
- Kenya, at 10,417 1000 No against 9,900 1000 No in Myanmar as of 2023.
- What is the difference in employment in agrifood systems by subindustry and sex: agriculture between Kenya and Myanmar?
- 517 1000 No, with Kenya ahead.
- How many years of comparable data are there for Kenya and Myanmar?
- 24 years are reported by both, from 2000 to 2023.
- How do Kenya and Myanmar rank globally for employment in agrifood systems by subindustry and sex: agriculture?
- Kenya ranks 12th and Myanmar ranks 14th of 145 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Employment in agrifood systems by subindustry and sex: Agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.