Eswatini vs French Guiana: Eggs Primary — Yield/Carcass Weight
Eggs Primary — Yield/Carcass Weight over time
- Eswatini
- French Guiana
How they compare
Eswatini currently reports 6,622 g/An against 6,333 g/An in French Guiana, a difference of 289 g/An.
Across all 46 years both countries report, French Guiana has been ahead every year.
Eswatini ranks 157th and French Guiana ranks 160th of 250 countries.
French Guiana has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Eswatini | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,749 g/An | 10,427 g/An | 7,679 g/An | French Guiana |
| 1970s | 2,400 g/An | 10,996 g/An | 8,596 g/An | French Guiana |
| 1980s | 2,874 g/An | 8,471 g/An | 5,597 g/An | French Guiana |
| 1990s | 5,187 g/An | 7,465 g/An | 2,278 g/An | French Guiana |
| 2000s | 5,224 g/An | 6,284 g/An | 1,059 g/An | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — yield/carcass weight, Eswatini or French Guiana?
- Eswatini, at 6,622 g/An against 6,333 g/An in French Guiana as of 2024.
- What is the difference in eggs primary — yield/carcass weight between Eswatini and French Guiana?
- 289 g/An, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Eswatini and French Guiana rank globally for eggs primary — yield/carcass weight?
- Eswatini ranks 157th and French Guiana ranks 160th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.