Angola vs Chad: Eggs Primary — Yield/Carcass Weight

Angola
3,614 g/An
in 2024
Chad
3,437 g/An
in 2024
Angola rank
182nd
Chad rank
184th

Eggs Primary — Yield/Carcass Weight over time

  • Angola
  • Chad
2.0k3.0k4.0k5.0k6.0k7.0k196119922024

How they compare

Angola currently reports 3,614 g/An against 3,437 g/An in Chad, a difference of 177 g/An.

That makes Angola's figure about 1.1 times Chad's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Chad ahead.

Angola ranks 182nd and Chad ranks 184th of 206 countries.

Across the 7 decades both report, Angola averaged higher in 1 and Chad in 6.

Head to head by decade

Decade Angola Chad Difference Ahead
1960s 1,798 g/An 1,800 g/An 1.89 g/An Chad
1970s 1,987 g/An 2,340 g/An 353.2 g/An Chad
1980s 2,000 g/An 3,600 g/An 1,600 g/An Chad
1990s 3,980 g/An 6,200 g/An 2,219 g/An Chad
2000s 3,728 g/An 6,548 g/An 2,820 g/An Chad
2010s 3,633 g/An 4,754 g/An 1,121 g/An Chad
2020s 3,615 g/An 3,464 g/An 150.8 g/An Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — yield/carcass weight, Angola or Chad?
Angola, at 3,614 g/An against 3,437 g/An in Chad as of 2024.
What is the difference in eggs primary — yield/carcass weight between Angola and Chad?
177 g/An, with Angola ahead.
How many years of comparable data are there for Angola and Chad?
64 years are reported by both, from 1961 to 2024.
How do Angola and Chad rank globally for eggs primary — yield/carcass weight?
Angola ranks 182nd and Chad ranks 184th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.