Viet Nam vs Western Africa: Eggs Primary — Production
Eggs Primary — Production over time
- Viet Nam
- Western Africa
How they compare
Western Africa currently reports 1.13 million t against 678,088 t in Viet Nam, a difference of 449,682 t.
That makes Western Africa's figure about 1.7 times Viet Nam's.
Across all 64 years both countries report, Western Africa has been ahead every year.
Viet Nam ranks 5th and Western Africa ranks 22nd of 20 regions.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Viet Nam | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 62,756 t | 130,454 t | 67,698 t | Western Africa |
| 1970s | 56,630 t | 206,846 t | 150,216 t | Western Africa |
| 1980s | 75,518 t | 329,883 t | 254,365 t | Western Africa |
| 1990s | 134,201 t | 520,762 t | 386,561 t | Western Africa |
| 2000s | 219,123 t | 707,848 t | 488,724 t | Western Africa |
| 2010s | 381,808 t | 943,888 t | 562,080 t | Western Africa |
| 2020s | 559,694 t | 1.07 million t | 507,302 t | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — production, Viet Nam or Western Africa?
- Western Africa, at 1.13 million t against 678,088 t in Viet Nam as of 2024.
- What is the difference in eggs primary — production between Viet Nam and Western Africa?
- 449,682 t, with Western Africa ahead.
- How many years of comparable data are there for Viet Nam and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Viet Nam and Western Africa rank globally for eggs primary — production?
- Viet Nam ranks 5th and Western Africa ranks 22nd of 20 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.