Azerbaijan vs Côte d'Ivoire: Eggs Primary — Production
Eggs Primary — Production over time
- Azerbaijan
- Côte d'Ivoire
How they compare
Côte d'Ivoire currently reports 125,120 t against 121,103 t in Azerbaijan, a difference of 4,017 t.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 74th and Côte d'Ivoire ranks 72nd of 250 countries.
Azerbaijan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32,833 t | 22,031 t | 10,802 t | Azerbaijan |
| 2000s | 48,601 t | 31,439 t | 17,162 t | Azerbaijan |
| 2010s | 88,764 t | 50,217 t | 38,548 t | Azerbaijan |
| 2020s | 119,797 t | 85,902 t | 33,895 t | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — production, Azerbaijan or Côte d'Ivoire?
- Côte d'Ivoire, at 125,120 t against 121,103 t in Azerbaijan as of 2024.
- What is the difference in eggs primary — production between Azerbaijan and Côte d'Ivoire?
- 4,017 t, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Azerbaijan and Côte d'Ivoire?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Côte d'Ivoire rank globally for eggs primary — production?
- Azerbaijan ranks 74th and Côte d'Ivoire ranks 72nd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.