Yemen vs Yemen: Eggs Primary — Laying
Eggs Primary — Laying over time
- Yemen
- Yemen
How they compare
Yemen currently reports 9,972 1000 An against 9,972 1000 An in Yemen, a difference of 0 1000 An.
Across all 64 years both countries report, Yemen has been ahead every year.
Yemen ranks 92nd and Yemen ranks 92nd of 250 countries.
Head to head by decade
| Decade | Yemen | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 766.67 1000 An | 766.67 1000 An | 0 1000 An | — |
| 1970s | 1,038 1000 An | 1,038 1000 An | 0 1000 An | — |
| 1980s | 2,090 1000 An | 2,090 1000 An | 0 1000 An | — |
| 1990s | 3,458 1000 An | 3,458 1000 An | 0 1000 An | — |
| 2000s | 6,805 1000 An | 6,805 1000 An | 0 1000 An | — |
| 2010s | 9,792 1000 An | 9,792 1000 An | 0 1000 An | — |
| 2020s | 11,403 1000 An | 11,403 1000 An | 0 1000 An | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Yemen or Yemen?
- Yemen, at 9,972 1000 An against 9,972 1000 An in Yemen as of 2024.
- What is the difference in eggs primary — laying between Yemen and Yemen?
- 0 1000 An, with Yemen ahead.
- How many years of comparable data are there for Yemen and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Yemen and Yemen rank globally for eggs primary — laying?
- Yemen ranks 92nd and Yemen ranks 92nd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.