Qatar vs Somalia: Eggs Primary — Laying
Eggs Primary — Laying over time
- Qatar
- Somalia
How they compare
Qatar currently reports 940 1000 An against 838 1000 An in Somalia, a difference of 102 1000 An.
That makes Qatar's figure about 1.1 times Somalia's.
The two have swapped places 1 time across 48 shared years of data; in 1977 it was Somalia ahead.
Qatar ranks 179th and Somalia ranks 181st of 250 countries.
Somalia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Qatar | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 28.33 1000 An | 677.67 1000 An | 649.33 1000 An | Somalia |
| 1980s | 93 1000 An | 768.7 1000 An | 675.7 1000 An | Somalia |
| 1990s | 224 1000 An | 657.2 1000 An | 433.2 1000 An | Somalia |
| 2000s | 255.5 1000 An | 772 1000 An | 516.5 1000 An | Somalia |
| 2010s | 423.6 1000 An | 795.6 1000 An | 372 1000 An | Somalia |
| 2020s | 788.6 1000 An | 835 1000 An | 46.4 1000 An | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Qatar or Somalia?
- Qatar, at 940 1000 An against 838 1000 An in Somalia as of 2024.
- What is the difference in eggs primary — laying between Qatar and Somalia?
- 102 1000 An, with Qatar ahead.
- How many years of comparable data are there for Qatar and Somalia?
- 48 years are reported by both, from 1977 to 2024.
- How do Qatar and Somalia rank globally for eggs primary — laying?
- Qatar ranks 179th and Somalia ranks 181st of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.