Puerto Rico vs Rwanda: Eggs Primary — Laying
Eggs Primary — Laying over time
- Puerto Rico
- Rwanda
How they compare
Rwanda currently reports 1,359 1000 An against 1,248 1000 An in Puerto Rico, a difference of 111 1000 An.
That makes Rwanda's figure about 1.1 times Puerto Rico's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Puerto Rico ranks 144th and Rwanda ranks 141st of 206 countries.
Across the 7 decades both report, Puerto Rico averaged higher in 5 and Rwanda in 2.
Head to head by decade
| Decade | Puerto Rico | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,246 1000 An | 127.33 1000 An | 1,118 1000 An | Puerto Rico |
| 1970s | 1,834 1000 An | 192.7 1000 An | 1,641 1000 An | Puerto Rico |
| 1980s | 1,748 1000 An | 417.7 1000 An | 1,330 1000 An | Puerto Rico |
| 1990s | 1,383 1000 An | 673.4 1000 An | 709.8 1000 An | Puerto Rico |
| 2000s | 1,114 1000 An | 852.1 1000 An | 261.6 1000 An | Puerto Rico |
| 2010s | 1,209 1000 An | 1,269 1000 An | 60 1000 An | Rwanda |
| 2020s | 1,245 1000 An | 1,343 1000 An | 98.6 1000 An | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Puerto Rico or Rwanda?
- Rwanda, at 1,359 1000 An against 1,248 1000 An in Puerto Rico as of 2024.
- What is the difference in eggs primary — laying between Puerto Rico and Rwanda?
- 111 1000 An, with Rwanda ahead.
- How many years of comparable data are there for Puerto Rico and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Puerto Rico and Rwanda rank globally for eggs primary — laying?
- Puerto Rico ranks 144th and Rwanda ranks 141st of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.