Poland vs Western Asia: Eggs Primary — Laying

Poland
57,473 1000 An
in 2024
Western Asia
228,391 1000 An
in 2024
Poland rank
23rd
Western Asia rank
20th

Eggs Primary — Laying over time

  • Poland
  • Western Asia
50.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Western Asia currently reports 228,391 1000 An against 57,473 1000 An in Poland, a difference of 170,918 1000 An.

That makes Western Asia's figure about 4.0 times Poland's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Poland ahead.

Poland ranks 23rd and Western Asia ranks 20th of 206 countries.

Across the 7 decades both report, Poland averaged higher in 2 and Western Asia in 5.

Head to head by decade

Decade Poland Western Asia Difference Ahead
1960s 64,901 1000 An 29,232 1000 An 35,669 1000 An Poland
1970s 73,648 1000 An 45,664 1000 An 27,984 1000 An Poland
1980s 58,106 1000 An 81,114 1000 An 23,008 1000 An Western Asia
1990s 41,034 1000 An 117,190 1000 An 76,156 1000 An Western Asia
2000s 48,079 1000 An 138,981 1000 An 90,902 1000 An Western Asia
2010s 49,594 1000 An 200,965 1000 An 151,372 1000 An Western Asia
2020s 51,164 1000 An 233,365 1000 An 182,202 1000 An Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Poland or Western Asia?
Western Asia, at 228,391 1000 An against 57,473 1000 An in Poland as of 2024.
What is the difference in eggs primary — laying between Poland and Western Asia?
170,918 1000 An, with Western Asia ahead.
How many years of comparable data are there for Poland and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do Poland and Western Asia rank globally for eggs primary — laying?
Poland ranks 23rd and Western Asia ranks 20th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Western Asia: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/poland/western-asia/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.