Paraguay vs Zimbabwe: Eggs Primary — Laying

Paraguay
10,050 1000 An
in 2024
Zimbabwe
10,394 1000 An
in 2024
Paraguay rank
78th
Zimbabwe rank
75th

Eggs Primary — Laying over time

  • Paraguay
  • Zimbabwe
2.0k4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

Zimbabwe currently reports 10,394 1000 An against 10,050 1000 An in Paraguay, a difference of 344 1000 An.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Zimbabwe ahead.

Paraguay ranks 78th and Zimbabwe ranks 75th of 206 countries.

Across the 7 decades both report, Paraguay averaged higher in 4 and Zimbabwe in 3.

Head to head by decade

Decade Paraguay Zimbabwe Difference Ahead
1960s 2,482 1000 An 2,793 1000 An 311.11 1000 An Zimbabwe
1970s 3,146 1000 An 3,316 1000 An 170.5 1000 An Zimbabwe
1980s 5,603 1000 An 3,605 1000 An 1,998 1000 An Paraguay
1990s 6,366 1000 An 3,756 1000 An 2,610 1000 An Paraguay
2000s 8,205 1000 An 5,294 1000 An 2,911 1000 An Paraguay
2010s 9,572 1000 An 6,383 1000 An 3,189 1000 An Paraguay
2020s 9,482 1000 An 9,532 1000 An 49.6 1000 An Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Paraguay or Zimbabwe?
Zimbabwe, at 10,394 1000 An against 10,050 1000 An in Paraguay as of 2024.
What is the difference in eggs primary — laying between Paraguay and Zimbabwe?
344 1000 An, with Zimbabwe ahead.
How many years of comparable data are there for Paraguay and Zimbabwe?
64 years are reported by both, from 1961 to 2024.
How do Paraguay and Zimbabwe rank globally for eggs primary — laying?
Paraguay ranks 78th and Zimbabwe ranks 75th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Paraguay vs Zimbabwe: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/paraguay/zimbabwe/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.