New Zealand vs Niger: Eggs Primary — Laying

New Zealand
3,992 1000 An
in 2024
Niger
3,890 1000 An
in 2024
New Zealand rank
109th
Niger rank
110th

Eggs Primary — Laying over time

  • New Zealand
  • Niger
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

New Zealand currently reports 3,992 1000 An against 3,890 1000 An in Niger, a difference of 102 1000 An.

Across all 64 years both countries report, New Zealand has been ahead every year.

New Zealand ranks 109th and Niger ranks 110th of 188 countries.

New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade New Zealand Niger Difference Ahead
1960s 3,757 1000 An 1,461 1000 An 2,296 1000 An New Zealand
1970s 4,551 1000 An 1,983 1000 An 2,567 1000 An New Zealand
1980s 3,737 1000 An 2,243 1000 An 1,494 1000 An New Zealand
1990s 2,961 1000 An 2,568 1000 An 392.7 1000 An New Zealand
2000s 3,514 1000 An 2,790 1000 An 723.3 1000 An New Zealand
2010s 3,736 1000 An 3,398 1000 An 337.9 1000 An New Zealand
2020s 4,208 1000 An 3,858 1000 An 349.8 1000 An New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, New Zealand or Niger?
New Zealand, at 3,992 1000 An against 3,890 1000 An in Niger as of 2024.
What is the difference in eggs primary — laying between New Zealand and Niger?
102 1000 An, with New Zealand ahead.
How many years of comparable data are there for New Zealand and Niger?
64 years are reported by both, from 1961 to 2024.
How do New Zealand and Niger rank globally for eggs primary — laying?
New Zealand ranks 109th and Niger ranks 110th of 188 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Niger: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/new-zealand/niger/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.