Mongolia vs Rwanda: Eggs Primary — Laying
Eggs Primary — Laying over time
- Mongolia
- Rwanda
How they compare
Mongolia currently reports 1,549 1000 An against 1,359 1000 An in Rwanda, a difference of 190 1000 An.
That makes Mongolia's figure about 1.1 times Rwanda's.
The two have swapped places 1 time across 34 shared years of data; in 1991 it was Rwanda ahead.
Mongolia ranks 163rd and Rwanda ranks 165th of 250 countries.
Rwanda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mongolia | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 83.22 1000 An | 685.22 1000 An | 602 1000 An | Rwanda |
| 2000s | 141.8 1000 An | 852.1 1000 An | 710.3 1000 An | Rwanda |
| 2010s | 524.9 1000 An | 1,269 1000 An | 744.4 1000 An | Rwanda |
| 2020s | 1,150 1000 An | 1,343 1000 An | 192.8 1000 An | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Mongolia or Rwanda?
- Mongolia, at 1,549 1000 An against 1,359 1000 An in Rwanda as of 2024.
- What is the difference in eggs primary — laying between Mongolia and Rwanda?
- 190 1000 An, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Rwanda?
- 34 years are reported by both, from 1991 to 2024.
- How do Mongolia and Rwanda rank globally for eggs primary — laying?
- Mongolia ranks 163rd and Rwanda ranks 165th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.