Mongolia vs Papua New Guinea: Eggs Primary — Laying
Eggs Primary — Laying over time
- Mongolia
- Papua New Guinea
How they compare
Papua New Guinea currently reports 1,754 1000 An against 1,549 1000 An in Mongolia, a difference of 205 1000 An.
That makes Papua New Guinea's figure about 1.1 times Mongolia's.
Across all 34 years both countries report, Papua New Guinea has been ahead every year.
Mongolia ranks 139th and Papua New Guinea ranks 138th of 206 countries.
Papua New Guinea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mongolia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 83.22 1000 An | 1,265 1000 An | 1,181 1000 An | Papua New Guinea |
| 2000s | 141.8 1000 An | 1,602 1000 An | 1,460 1000 An | Papua New Guinea |
| 2010s | 524.9 1000 An | 1,687 1000 An | 1,162 1000 An | Papua New Guinea |
| 2020s | 1,150 1000 An | 1,741 1000 An | 590.4 1000 An | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Mongolia or Papua New Guinea?
- Papua New Guinea, at 1,754 1000 An against 1,549 1000 An in Mongolia as of 2024.
- What is the difference in eggs primary — laying between Mongolia and Papua New Guinea?
- 205 1000 An, with Papua New Guinea ahead.
- How many years of comparable data are there for Mongolia and Papua New Guinea?
- 34 years are reported by both, from 1991 to 2024.
- How do Mongolia and Papua New Guinea rank globally for eggs primary — laying?
- Mongolia ranks 139th and Papua New Guinea ranks 138th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.