Japan vs Republic of Moldova: Eggs Primary — Laying
Eggs Primary — Laying over time
- Japan
- Republic of Moldova
How they compare
Japan currently reports 129,729 1000 An against 3,101 1000 An in Republic of Moldova, a difference of 126,628 1000 An.
That makes Japan's figure about 41.8 times Republic of Moldova's.
Across all 33 years both countries report, Japan has been ahead every year.
Japan ranks 14th and Republic of Moldova ranks 14th of 190 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 145,964 1000 An | 2,336 1000 An | 143,628 1000 An | Japan |
| 2000s | 138,896 1000 An | 2,851 1000 An | 136,045 1000 An | Japan |
| 2010s | 138,247 1000 An | 3,267 1000 An | 134,980 1000 An | Japan |
| 2020s | 137,266 1000 An | 3,017 1000 An | 134,249 1000 An | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Japan or Republic of Moldova?
- Japan, at 129,729 1000 An against 3,101 1000 An in Republic of Moldova as of 2024.
- What is the difference in eggs primary — laying between Japan and Republic of Moldova?
- 126,628 1000 An, with Japan ahead.
- How many years of comparable data are there for Japan and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Japan and Republic of Moldova rank globally for eggs primary — laying?
- Japan ranks 14th and Republic of Moldova ranks 14th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.