Japan vs Republic of Korea: Eggs Primary — Laying
Eggs Primary — Laying over time
- Japan
- Republic of Korea
How they compare
Japan currently reports 129,729 1000 An against 82,503 1000 An in Republic of Korea, a difference of 47,226 1000 An.
That makes Japan's figure about 1.6 times Republic of Korea's.
Across all 64 years both countries report, Japan has been ahead every year.
Japan ranks 14th and Republic of Korea ranks 16th of 190 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82,733 1000 An | 8,392 1000 An | 74,341 1000 An | Japan |
| 1970s | 120,731 1000 An | 15,610 1000 An | 105,121 1000 An | Japan |
| 1980s | 129,282 1000 An | 30,859 1000 An | 98,424 1000 An | Japan |
| 1990s | 144,397 1000 An | 46,166 1000 An | 98,231 1000 An | Japan |
| 2000s | 138,896 1000 An | 56,910 1000 An | 81,986 1000 An | Japan |
| 2010s | 138,247 1000 An | 71,528 1000 An | 66,719 1000 An | Japan |
| 2020s | 137,266 1000 An | 78,617 1000 An | 58,649 1000 An | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Japan or Republic of Korea?
- Japan, at 129,729 1000 An against 82,503 1000 An in Republic of Korea as of 2024.
- What is the difference in eggs primary — laying between Japan and Republic of Korea?
- 47,226 1000 An, with Japan ahead.
- How many years of comparable data are there for Japan and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Republic of Korea rank globally for eggs primary — laying?
- Japan ranks 14th and Republic of Korea ranks 16th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.