Ireland vs Lebanon: Eggs Primary — Laying
Eggs Primary — Laying over time
- Ireland
- Lebanon
How they compare
Lebanon currently reports 4,400 1000 An against 4,080 1000 An in Ireland, a difference of 320 1000 An.
That makes Lebanon's figure about 1.1 times Ireland's.
The two have swapped places 6 times across 58 shared years of data; in 1961 it was Ireland ahead.
Ireland ranks 115th and Lebanon ranks 112th of 206 countries.
Across the 7 decades both report, Ireland averaged higher in 6 and Lebanon in 1.
Head to head by decade
| Decade | Ireland | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,233 1000 An | 1,554 1000 An | 2,679 1000 An | Ireland |
| 1970s | 3,811 1000 An | 2,098 1000 An | 1,713 1000 An | Ireland |
| 1980s | 3,207 1000 An | 3,481 1000 An | 274.4 1000 An | Lebanon |
| 1990s | 3,063 1000 An | 2,782 1000 An | 280.2 1000 An | Ireland |
| 2000s | 3,724 1000 An | 3,519 1000 An | 205.1 1000 An | Ireland |
| 2010s | 4,175 1000 An | 2,834 1000 An | 1,341 1000 An | Ireland |
| 2020s | 4,080 1000 An | 3,050 1000 An | 1,030 1000 An | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Ireland or Lebanon?
- Lebanon, at 4,400 1000 An against 4,080 1000 An in Ireland as of 2024.
- What is the difference in eggs primary — laying between Ireland and Lebanon?
- 320 1000 An, with Lebanon ahead.
- How many years of comparable data are there for Ireland and Lebanon?
- 58 years are reported by both, from 1961 to 2020.
- How do Ireland and Lebanon rank globally for eggs primary — laying?
- Ireland ranks 115th and Lebanon ranks 112th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.