India vs Indonesia: Eggs Primary — Laying

India
675,000 1000 An
in 2024
Indonesia
447,258 1000 An
in 2024
India rank
3rd
Indonesia rank
4th

Eggs Primary — Laying over time

  • India
  • Indonesia
0200.0k400.0k600.0k196119922024

How they compare

India currently reports 675,000 1000 An against 447,258 1000 An in Indonesia, a difference of 227,742 1000 An.

That makes India's figure about 1.5 times Indonesia's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was India ahead.

India ranks 3rd and Indonesia ranks 4th of 206 countries.

Across the 7 decades both report, India averaged higher in 6 and Indonesia in 1.

Head to head by decade

Decade India Indonesia Difference Ahead
1960s 40,278 1000 An 18,656 1000 An 21,622 1000 An India
1970s 69,900 1000 An 36,394 1000 An 33,506 1000 An India
1980s 84,200 1000 An 82,854 1000 An 1,346 1000 An India
1990s 125,869 1000 An 134,790 1000 An 8,921 1000 An Indonesia
2000s 219,107 1000 An 208,090 1000 An 11,017 1000 An India
2010s 370,804 1000 An 266,563 1000 An 104,240 1000 An India
2020s 622,622 1000 An 425,565 1000 An 197,057 1000 An India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, India or Indonesia?
India, at 675,000 1000 An against 447,258 1000 An in Indonesia as of 2024.
What is the difference in eggs primary — laying between India and Indonesia?
227,742 1000 An, with India ahead.
How many years of comparable data are there for India and Indonesia?
64 years are reported by both, from 1961 to 2024.
How do India and Indonesia rank globally for eggs primary — laying?
India ranks 3rd and Indonesia ranks 4th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.