Guinea-Bissau vs Malta: Eggs Primary — Laying
Eggs Primary — Laying over time
- Guinea-Bissau
- Malta
How they compare
Malta currently reports 380 1000 An against 312 1000 An in Guinea-Bissau, a difference of 68 1000 An.
That makes Malta's figure about 1.2 times Guinea-Bissau's.
The two have swapped places 2 times across 61 shared years of data; in 1961 it was Malta ahead.
Guinea-Bissau ranks 172nd and Malta ranks 169th of 206 countries.
Malta has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34.67 1000 An | 337.33 1000 An | 302.67 1000 An | Malta |
| 1970s | 48.5 1000 An | 576.4 1000 An | 527.9 1000 An | Malta |
| 1980s | 87.5 1000 An | 615.6 1000 An | 528.1 1000 An | Malta |
| 1990s | 141.1 1000 An | 425.4 1000 An | 284.3 1000 An | Malta |
| 2000s | 239.3 1000 An | 483.2 1000 An | 243.9 1000 An | Malta |
| 2010s | 301.7 1000 An | 303.8 1000 An | 2.1 1000 An | Malta |
| 2020s | 312 1000 An | 359.5 1000 An | 47.5 1000 An | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Guinea-Bissau or Malta?
- Malta, at 380 1000 An against 312 1000 An in Guinea-Bissau as of 2023.
- What is the difference in eggs primary — laying between Guinea-Bissau and Malta?
- 68 1000 An, with Malta ahead.
- How many years of comparable data are there for Guinea-Bissau and Malta?
- 61 years are reported by both, from 1961 to 2023.
- How do Guinea-Bissau and Malta rank globally for eggs primary — laying?
- Guinea-Bissau ranks 172nd and Malta ranks 169th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.