Colombia vs Western Africa: Eggs Primary — Laying

Colombia
67,329 1000 An
in 2024
Western Africa
259,970 1000 An
in 2024
Colombia rank
18th
Western Africa rank
16th

Eggs Primary — Laying over time

  • Colombia
  • Western Africa
0100.0k200.0k300.0k196119922024

How they compare

Western Africa currently reports 259,970 1000 An against 67,329 1000 An in Colombia, a difference of 192,641 1000 An.

That makes Western Africa's figure about 3.9 times Colombia's.

Across all 64 years both countries report, Western Africa has been ahead every year.

Colombia ranks 18th and Western Africa ranks 16th of 190 countries.

Western Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Colombia Western Africa Difference Ahead
1960s 4,142 1000 An 44,808 1000 An 40,666 1000 An Western Africa
1970s 9,547 1000 An 61,566 1000 An 52,019 1000 An Western Africa
1980s 15,423 1000 An 87,847 1000 An 72,424 1000 An Western Africa
1990s 19,767 1000 An 136,060 1000 An 116,294 1000 An Western Africa
2000s 31,485 1000 An 187,016 1000 An 155,532 1000 An Western Africa
2010s 47,258 1000 An 226,102 1000 An 178,844 1000 An Western Africa
2020s 63,634 1000 An 250,375 1000 An 186,741 1000 An Western Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Colombia or Western Africa?
Western Africa, at 259,970 1000 An against 67,329 1000 An in Colombia as of 2024.
What is the difference in eggs primary — laying between Colombia and Western Africa?
192,641 1000 An, with Western Africa ahead.
How many years of comparable data are there for Colombia and Western Africa?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Western Africa rank globally for eggs primary — laying?
Colombia ranks 18th and Western Africa ranks 16th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Western Africa: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/colombia/western-africa/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.