Chad vs Suriname: Eggs Primary — Laying
Eggs Primary — Laying over time
- Chad
- Suriname
How they compare
Chad currently reports 1,178 1000 An against 1,106 1000 An in Suriname, a difference of 72 1000 An.
That makes Chad's figure about 1.1 times Suriname's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Chad ahead.
Chad ranks 145th and Suriname ranks 146th of 206 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,294 1000 An | 323.33 1000 An | 971.11 1000 An | Chad |
| 1970s | 1,124 1000 An | 710 1000 An | 413.5 1000 An | Chad |
| 1980s | 937.5 1000 An | 787 1000 An | 150.5 1000 An | Chad |
| 1990s | 957 1000 An | 894.8 1000 An | 62.2 1000 An | Chad |
| 2000s | 1,046 1000 An | 626.1 1000 An | 419.6 1000 An | Chad |
| 2010s | 1,126 1000 An | 885.5 1000 An | 240.6 1000 An | Chad |
| 2020s | 1,169 1000 An | 1,103 1000 An | 66.6 1000 An | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Chad or Suriname?
- Chad, at 1,178 1000 An against 1,106 1000 An in Suriname as of 2024.
- What is the difference in eggs primary — laying between Chad and Suriname?
- 72 1000 An, with Chad ahead.
- How many years of comparable data are there for Chad and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Suriname rank globally for eggs primary — laying?
- Chad ranks 145th and Suriname ranks 146th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.