Chad vs Puerto Rico: Eggs Primary — Laying

Chad
1,178 1000 An
in 2024
Puerto Rico
1,248 1000 An
in 2024
Chad rank
145th
Puerto Rico rank
144th

Eggs Primary — Laying over time

  • Chad
  • Puerto Rico
5001.0k1.5k2.0k196119922024

How they compare

Puerto Rico currently reports 1,248 1000 An against 1,178 1000 An in Chad, a difference of 70 1000 An.

That makes Puerto Rico's figure about 1.1 times Chad's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Chad ahead.

Chad ranks 145th and Puerto Rico ranks 144th of 206 countries.

Across the 7 decades both report, Chad averaged higher in 1 and Puerto Rico in 6.

Head to head by decade

Decade Chad Puerto Rico Difference Ahead
1960s 1,294 1000 An 1,246 1000 An 48.78 1000 An Chad
1970s 1,124 1000 An 1,834 1000 An 710.4 1000 An Puerto Rico
1980s 937.5 1000 An 1,748 1000 An 810.1 1000 An Puerto Rico
1990s 957 1000 An 1,383 1000 An 426.2 1000 An Puerto Rico
2000s 1,046 1000 An 1,114 1000 An 68 1000 An Puerto Rico
2010s 1,126 1000 An 1,209 1000 An 83.2 1000 An Puerto Rico
2020s 1,169 1000 An 1,245 1000 An 75.4 1000 An Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Chad or Puerto Rico?
Puerto Rico, at 1,248 1000 An against 1,178 1000 An in Chad as of 2024.
What is the difference in eggs primary — laying between Chad and Puerto Rico?
70 1000 An, with Puerto Rico ahead.
How many years of comparable data are there for Chad and Puerto Rico?
64 years are reported by both, from 1961 to 2024.
How do Chad and Puerto Rico rank globally for eggs primary — laying?
Chad ranks 145th and Puerto Rico ranks 144th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Puerto Rico: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/chad/puerto-rico-us/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.