Canada vs South Africa: Eggs Primary — Laying
Eggs Primary — Laying over time
- Canada
- South Africa
How they compare
South Africa currently reports 38,063 1000 An against 37,074 1000 An in Canada, a difference of 989 1000 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 42nd and South Africa ranks 39th of 250 countries.
Across the 7 decades both report, Canada averaged higher in 3 and South Africa in 4.
Head to head by decade
| Decade | Canada | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,203 1000 An | 9,278 1000 An | 16,925 1000 An | Canada |
| 1970s | 25,480 1000 An | 13,000 1000 An | 12,480 1000 An | Canada |
| 1980s | 23,291 1000 An | 17,500 1000 An | 5,791 1000 An | Canada |
| 1990s | 21,712 1000 An | 21,840 1000 An | 128 1000 An | South Africa |
| 2000s | 25,561 1000 An | 34,874 1000 An | 9,313 1000 An | South Africa |
| 2010s | 29,208 1000 An | 41,189 1000 An | 11,982 1000 An | South Africa |
| 2020s | 35,288 1000 An | 38,115 1000 An | 2,827 1000 An | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Canada or South Africa?
- South Africa, at 38,063 1000 An against 37,074 1000 An in Canada as of 2024.
- What is the difference in eggs primary — laying between Canada and South Africa?
- 989 1000 An, with South Africa ahead.
- How many years of comparable data are there for Canada and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and South Africa rank globally for eggs primary — laying?
- Canada ranks 42nd and South Africa ranks 39th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.