Canada vs Ethiopia PDR: Eggs Primary — Laying
Eggs Primary — Laying over time
- Canada
- Ethiopia PDR
How they compare
Canada currently reports 37,074 1000 An against 34,500 1000 An in Ethiopia PDR, a difference of 2,574 1000 An.
That makes Canada's figure about 1.1 times Ethiopia PDR's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Canada ahead.
Canada ranks 36th and Ethiopia PDR ranks 38th of 206 countries.
Across the 4 decades both report, Canada averaged higher in 1 and Ethiopia PDR in 3.
Head to head by decade
| Decade | Canada | Ethiopia PDR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,203 1000 An | 25,680 1000 An | 523.22 1000 An | Canada |
| 1970s | 25,480 1000 An | 30,474 1000 An | 4,994 1000 An | Ethiopia PDR |
| 1980s | 23,291 1000 An | 33,120 1000 An | 9,829 1000 An | Ethiopia PDR |
| 1990s | 21,215 1000 An | 34,400 1000 An | 13,185 1000 An | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Canada or Ethiopia PDR?
- Canada, at 37,074 1000 An against 34,500 1000 An in Ethiopia PDR as of 2024.
- What is the difference in eggs primary — laying between Canada and Ethiopia PDR?
- 2,574 1000 An, with Canada ahead.
- How many years of comparable data are there for Canada and Ethiopia PDR?
- 32 years are reported by both, from 1961 to 1992.
- How do Canada and Ethiopia PDR rank globally for eggs primary — laying?
- Canada ranks 36th and Ethiopia PDR ranks 38th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.