Cambodia vs Madagascar: Eggs Primary — Laying
Eggs Primary — Laying over time
- Cambodia
- Madagascar
How they compare
Madagascar currently reports 6,440 1000 An against 5,850 1000 An in Cambodia, a difference of 590 1000 An.
That makes Madagascar's figure about 1.1 times Cambodia's.
Across all 64 years both countries report, Madagascar has been ahead every year.
Cambodia ranks 100th and Madagascar ranks 98th of 206 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cambodia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,797 1000 An | 8,513 1000 An | 6,716 1000 An | Madagascar |
| 1970s | 2,086 1000 An | 9,867 1000 An | 7,781 1000 An | Madagascar |
| 1980s | 2,098 1000 An | 7,416 1000 An | 5,318 1000 An | Madagascar |
| 1990s | 3,082 1000 An | 4,724 1000 An | 1,642 1000 An | Madagascar |
| 2000s | 4,339 1000 An | 6,073 1000 An | 1,734 1000 An | Madagascar |
| 2010s | 5,930 1000 An | 6,348 1000 An | 418.2 1000 An | Madagascar |
| 2020s | 5,858 1000 An | 6,441 1000 An | 582.8 1000 An | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Cambodia or Madagascar?
- Madagascar, at 6,440 1000 An against 5,850 1000 An in Cambodia as of 2024.
- What is the difference in eggs primary — laying between Cambodia and Madagascar?
- 590 1000 An, with Madagascar ahead.
- How many years of comparable data are there for Cambodia and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Madagascar rank globally for eggs primary — laying?
- Cambodia ranks 100th and Madagascar ranks 98th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.